Green Salad with Black Truffle Vinegar and Fresh Black Summer Truffles
Serves: 4
Prep Time: 15 Min
Cooking Time: NA
Elevate your salad game with this sophisticated green salad, perfectly balanced with the earthy richness of black truffle vinegar and the indulgent touch of shaved black summer truffles. Mixed greens, cherry tomatoes, red onion, and toasted pine nuts combine for a flavorful and textural delight, while a delicate dressing ties it all together. Ideal as a starter or side dish, this salad brings a gourmet twist to your dining experience, perfect for any special occasion.
Ingredients:
For the Salad:
6 cups mixed greens (e.g., arugula, baby spinach, frisée, and radicchio)
1/2 cup cherry tomatoes, halved
1/4 cup thinly sliced red onion
1/4 cup toasted pine nuts
1/4 cup shaved Parmesan cheese
Fresh black summer truffle or preserved black
summer truffles, thinly shaved
For the Dressing:
3 tablespoons extra virgin olive oil
1 tablespoon black truffle vinegar
1 teaspoon Dijon mustard
1 teaspoon honey
Salt and freshly ground black pepper to taste
Shop The Recipe:
Fresh Black Summer Truffles
Black Truffle Vinegar
Instructions:
Prepare the Salad:
1.1. In a large salad bowl, combine the mixed greens, cherry tomatoes, red onion, toasted pine nuts, and shaved Parmesan cheese.
Make the Dressing:
2.1. In a small bowl, whisk together the extra virgin olive oil, black truffle vinegar, Dijon mustard, honey, salt, and freshly ground black pepper until well combined.
Dress the Salad:
3.1. Drizzle the dressing over the salad and toss gently to coat the greens evenly.
Garnish and Serve:
4.1. Top the salad with thinly shaved fresh black summer truffle or preserved black summer truffles. 4.2. Serve immediately.
Olivia Taylor
2024/02/26
Preserved Black Summer Truffle - Culinary Excellence
The preserved aroma and taste surprisingly retain much of the truffle's essence, making it a practical choice for elevating various dishes.
While it may not fully replicate the experience of fresh truffles, canned truffles have earned a permanent spot in my pantry for their accessibility and versatility.
Caleb Foster
2024/02/26
Ambrogio Sanelli truffle slicer and shaver
The truffle slicer has become my kitchen essential, providing unmatched precision when delicately shaving truffles for a gourmet touch to my dishes.
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Truffle Mayonnaise
Truffle mayonnaise has become my go-to condiment, adding a luxurious and savory twist to sandwiches, burgers, and even salads.
